Tapas…

Cajun Bronzed Rainbow Trout Fillet
sweet pepper butter
$5.00
Habeñero Lobster & Gulf Shrimp Ceviche
fried wedges of pita
$11.00
Southwestern Krab Taquitos
served with avocado cilantro sour cream
$5.00
Fried Portabello Mushroom Raviolis
olive 'n' artichoke tomato sauce
$6.00
Sweet Avocado Corn Relish
cayenne spiked with fresh tortilla chips
$5.00
Cambozala Cheese
green chile honey
$5.00
Smoked Kielbasa
tawny port wine reduction
$5.00
Seared Chicken Souvlaki Skewer
black peppercorn yogurt
$5.00
Sage Hummus
served with grilled flat bread 'n' lemon
$5.00
Red Molé Grilled Sirloin Tacos
with roasted pablano chile crema
$6.00
Vine-ripe Tomatoes & Spanish Olives
balsamic reduction 'n' garlic comfit
$5.00
Smoked Gouda in Puff Pastry
with maple caramelized onions 'n' dijon
$9.00
sandwich illustration
sandwich illustration
slices of smoked kielbasa served in a tawny port wine reduction, with bread on the side for sopping up the juices sweet avocado corn relish, spiked with cayenne for a little kick, and served with fresh tortilla chips Sage Hummus served with grilled flat bread makes a healthy vegetarian snack